Monday, Oct 13
Breakfast
Breakfast Pizza Various entrée choices are available daily in addition to the option above. Choices may vary per building. Fruit, 100% fruit juice and milk are available with all breakfasts.
Lunch
Mini Corn Dogs Potato Smiles Hot Vegetable Fresh Fruit Choice: Cheeseburger PBJ Meal, Chef Salad, Wraps, Yogurt Parfaits and Sub Sandwich are available as an entrée daily at lunch. All meals include milk and assorted fruits and vegetables.
Tuesday, Oct 14
Breakfast
Breakfast Burrito Various entrée choices are available daily in addition to the option above. Choices may vary per building. Fruit, 100% fruit juice and milk are available with all breakfasts.
Lunch
Loaded Beef Nacho w/Toppings Refried Beans Corn Fruit Choice: Chicken Nachos PBJ Meal, Chef Salad, Wraps, Yogurt Parfaits and Sub Sandwich are available as an entrée daily at lunch. All meals include milk and assorted fruits and vegetables.
Wednesday, Oct 15
Breakfast
Mini Pancakes Various entrée choices are available daily in addition to the option above. Choices may vary per building. Fruit, 100% fruit juice and milk are available with all breakfasts.
Lunch
Popcorn Chicken Flavor Station Roll Rice Hot Vegetable Jell-O Fruit Cup Choice: Asian Pork Flatbread PBJ Meal, Chef Salad, Wraps, Yogurt Parfaits and Sub Sandwich are available as an entrée daily at lunch. All meals include milk and assorted fruits and vegetables.
Thursday, Oct 16
Breakfast
Cinnamon Bun Various entrée choices are available daily in addition to the option above. Choices may vary per building. Fruit, 100% fruit juice and milk are available with all breakfasts.
Lunch
Spaghetti w/ Meat Sauce or Spaghetti w/Sauce only & Cheese Stick Garlic Breadstick Hot Vegetable Fresh Fruit Choice: Corn Dog PBJ Meal, Chef Salad, Wraps, Yogurt Parfaits and Sub Sandwich are available as an entrée daily at lunch. All meals include milk and assorted fruits and vegetables.
Friday, Oct 17
Breakfast
Sausage Biscuit Various entrée choices are available daily in addition to the option above. Choices may vary per building. Fruit, 100% fruit juice and milk are available with all breakfasts.
Lunch
Bosco Sticks Marinara Cup Hot Vegetable Vegetable Sticks Ice Cream Choice: Pizza Bosco PBJ Meal, Chef Salad, Wraps, Yogurt Parfaits and Sub Sandwich are available as an entrée daily at lunch. All meals include milk and assorted fruits and vegetables.
In accordance with Federal Civil Rights law and U.S. Department of Agriculture (USDA) Civil Rights regulations and policies, the USDA, its agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, gender identity (including gender expression), sexual orientation, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior credible activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.
Persons with disabilities who require alternative means of communication for program information (e.g , Braille, large print, audiotape, American Sign Language, etc.) should contact the responsible Agency or USDA's TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov.
USDA is an equal opportunity provider, employer, and lender.